pasta with meat and bechamel sauce recipe

By: frooha uae

Recipe date: 27/05/2015

how to make best homemade cooking easy baked pasta with meat and bechamel sauce recipe step by step with pictures

pasta bechamel Ingredients

Pasta boiled according to the envelope instructions + sauce bechamel cooked according to the way desired + grated cheese + + tomato sauce + tomato paste + minced meat + rings sausage fried + Black olive and Green slices + minced onions + olive oil + mixed spices + turmeric + salt as desired + Black pepper +red pepper + a cube of Maggie

Fry onion until it tender

Then add the meat and stir on low fire until it is cooked

Add spices and salt to taste and Maggie and stir the mixture on the fire

Add the sauce and tomato paste and stir the mixture on low fire

Add olives and sausage and stir the mixture on low fire until sauce thickens

Put half the amount of pasta in the oven tray and mix with cheese and bechamel

Then distribute the meat sauce

The rest of the pasta add to it the cheese and bechamel

Then put it on the meat sauce and pour the bechamel on it

Then put the cheese on the face

Put the tray in preheated oven until it is cooked from the bottom and then fry from the top