arabic food recipes in englisharabic pasta recipesspaghetti noodle chinese recipe
spaghetti noodle chinese recipe
By: frooha uae
Recipe date: 25/05/2015
pasta noodles Ingredients
500 grams of meat slices + half a cup of starch +4 garlic cloves, crushed + 2 tablespoons of sesame oil + a teaspoon of grated ginger +1 cup of corn oil + 2 green onions sliced + a quarter cup of hot sauce +1 cup of water + half a cup of soy sauce + a quarter cup of fish sauce + a quarter cup of brown sugar + mixed vegetables to taste + Chinese noodles +1 tablespoon of toasted sesame seeds
Season steaks with starch
Fry the steaks with a little sesame oil and corn oil
Drain the meat of oil
Then add the garlic, ginger and roast the mixture
Then add the soy sauce, fish sauce and hot sauce
Then add the brown sugar and stir the mixture on fire
Then add a cup of water and leave it until the mixture boil
Then add the vegetables and stir until vegetables tender
Then add the noodles to the water and leave it from 3 to 4 minutes
until sauce thickens
Drain the noodles
Then put the noodles in a serving dish