homemade ramadan cheese pies recipe
By: frooha uae
Recipe date: 23/05/2015
how to make easy middle eastern homemade cooking ramadan cheese pies recipe step by step with pictures
Ingredients
three cup of sifted flour +1 large spoon of instant yeast + 3 tablespoon oil + 3 tablespoons of milk powder +1 tablespoon of sugar + pinch of salt +1 cup of warm water
Filling: 500 grams of three cows cheese +1 red capsicum cut into small cubes + sprinkle of Semolina
Coverage: oil with garlic or grated with 2 clove of garlic and then filtered oil well + Oregano pizza + dried thyme
Knead the dough ingredients (flour - salt - sugar - yeast - milk - oil)
Add water gradually until you get a cohesive dough
Put the dough in a bowl sprinkled with oil
Cover and leave it until the dough doubles in size
Mix cheese with capsicum
Tray sprayed with oil and semolina
Knead the dough on a surface sprinkled with flour
And cut with a circular cutter
Then put a teaspoon of the filling in the center of the dough
close the sides very well such as the boat
Put the dough with olive oil by the brush
Then sprayed with the mixture of oregano and thyme
Put the dough Next to each in other the tray
Put the tray pre-heating oven at a temperature of 200 in the bottom until they are cooked and then fry the dough from the top
