lokma with custard middle eastern sweets recipe
By: frooha uae
Recipe date: 19/05/2015
how to make best easy lokma with custard middle eastern sweets recipe step by step with pictures
lokma Ingredients
two cup of flour sifted + two tablespoon of powder milk + two tablespoon of custard powder + two teaspoon of oil + two tablespoon of yogurt +1 teaspoon of yeast + a cup and a quarter of water + half a teaspoon of salt + half teaspoon of cardamom + half a teaspoon of saffron +1 egg +1 tablespoon of black seed (Nigella sativa)
Put all ingredients in a bowl
Add water and knead the ingredients by hand until you get a cohesive dough
Cover the dough and put it in a warm place for about an hour
Heat a large amount of oil on medium heat in a large pan and form Algaymat inoil
And stir the Algaymat constantly till it takes a golden color
Then put it in the refinery to dry from oil
