brown stew chicken jordanian recipe

By: frooha uae

Recipe date: 07/04/2015

how to make easy brown stew chicken jordanian recipe step by step with pictures

Ingredients
2 medium-sized chicken, washed well with water and salt, and chopped quarters
Vegetables: potatoes cut into slices + onions cut into slices + pepper cut into slices + tomatoes cut into slices
Spices: salt + black pepper + Red Pepper + dye for food + garlic + two tablespoons of yogurt + lemon juice + tomato paste

Season chicken with spices + yogurt + garlic + lemon + tomato paste
Mix well and put in refrigerator for an hour

Ingredients for broth
2 onions cut into small cubes + tomato juice + tomato paste + garlic + leaf Curry beta + green peppers + cube of Maggie + spices + oil + salt + tablespoon of yogurt +thawed2 tbsp of flour in a cup of water

Fry onion and pepper in oil until it browns

Put the garlic and fry till the smell wafting

Put the spices, salt and Maggie according to taste

And leaves till onions are imbued

Add two tablespoons of yogurt and mix it well

1Spoon of tomato paste

And fry till the mixture harmony

Add tomato juice and leave it over low heat for a little bit

Add the curry leaves

Add the cup of water which added to it flour till the mixture thickens

And leave it on a low heat for ten minutes

Put the chicken pieces in the pyrex

Put vegetables pieces over the chicken

Put the broth on chickens and vegetables

Pyrex well covered with tin

And put it in preheated oven from the bottom for an hour and a half

Lift the tin and grill the chicken from the top