arabic food recipes in english
recipe name : red lamb kabsa saudi arabia recipe . add
by : Badr Abu Suleiman . recipe date
: 17/08/2023.
how to make red lamb kabsa saudi arabia recipe in english at home
cook the red lamb kabsa as much as the normal pressure in the Saudi style
red lamb kabsa ingredients :
meat
Basmati rice, washed and soaked for half an hour in plain water.
2 medium onions, finely chopped
Three cloves of minced garlic
2 tablespoons red pepper molasses or tomato paste
Ground spices:
1 teaspoon of paprika,
A quarter of a teaspoon of: - dried coriander - mixed spice - turmeric - ground lime
The right spices:
Coriander, cloves, cardamom, cinnamon and black pepper, salt to taste
Method make red lamb kabsa :
in a pressure cooker
Add some oil, then onions
And I roasted him until he became brown
Then chopped garlic
And I turned it over until it smelled
Then the meat
Then the pepper paste
And she warmed him up well
Then I added the spices
And I mixed it with the meat
Covered without pressure 5 minutes
Then I added boiling water and salt
And pressure cooker 30 minutes
Then
I added the rice
I raised the water 2 cm above the level of the rice
And you put pepper
and pressed over high heat 3 minutes
Then the fire is quiet
And I left it for 15 minutes
And it's ready
red lamb kabsa is served
Bon appetit