pasta shells Ingredients
Pasta shells + Pasta sauce + oregano + b�chamel + tomato sauce + a cube of Maggie + minced onion + garlic cloves, crushed + minced meat + a cube of Maggie+ Salt + Black Pepper + red peppers + cheese
Fry the onion and garlic on the fire until they are cooked
Add garlic and stir the mixture on low fire
Add spices according to taste and the sauce and stir the mixture on fire
Add a little tomato sauce and stir the mixture on fire
Remove the mixture from the heat and add the cheese, then stir the mixture
Boil pasta according to the instructions
Put a little b�chamel and sauce in the oven dish
Stuff the pasta with meat
Put a little b�chamel and cheese and sprinkle with oregano
Put pasta in the oven until the cheese melts
