baked pasta Ingredients
Pasta ziti + minced meat + olive oil + chopped onion + garlic minced + a can of marinara sauce + Mozzarella cheese + Parmesan cheese + cheddar cheese + ricotta cheese + Italian spices + salt + black pepper
Ingredients for marinara sauce
Ingredients: tomatoes cut into pieces + tomato juice or tomato paste + minced onions + basil + thyme + rosemary + sugar + pepper powder
Steps: Fry onions on the fire
Add tomato juice and basil, thyme and rosemary, sugar and pepper
and leave it to boil on the fire for 30 minutes then add the tomatoes
and leave it on the fire for a minute, then season with salt and pepper to taste
Fry the onions in a small amount of oil until the onion wilts
Add garlic and stir on the fire
Add the meat and stir on the fire until it is cooked
After the meat is cooked add marinara sauce and ricotta cheese
Stir the meat well on low heat and add salt, pepper and spices and stir the mixture
Boil the pasta in water, salt and oil until it is cooked
Put thehalf the amount of pasta in Pyrex
Then sprinkle a little of Parmesan cheese and cheddar and mozzarella
Then add the meat sauce
Then add the rest of the pasta
Then sprinkle the rest of the mozzarella and cheddar cheese and Parmesan
Put the tray in the oven for one-third into half an hour until the cheese melts
