pizza balls dough Ingredients
3 cup of flour + 3 spoon of milk powder +1 spoon of baking powder +1 box of yogurt warm +1 spoon of oil +1 small and half of yeast spoon + a small cup of sugar + pinch of salt + water in yogurt tray size + a sprinkle of Italian spices + garlic powder
Mix flour, milk and baking powder in a bowl
Mix the rest of the ingredients in a mixer
Pour the mixture and knead the mixture by hand until the dough holds together
And leave the dough in a warm place for an hour until it ferments
After the dough ferments sprinkle with Italian spices and garlic powder
the stuffing
three tablespoons of marinara sauce + capsicum cut into small pieces + olive minced + grated cheddar cheese + grated Mozzarella cheese
Mix the stuffing
Knead a piece of dough in a circular motion and put the filling in the center
Put the balls in a circular tray as in the picture
Then sprinkle with Parmesan cheese
Put the tray in the oven until the balls are baked and then fry them from the top
Marinara sauce
Garlic cloves, minced + a tablespoon of tomato paste + 3 medium-sized tomatoes grated + olive oil + salt + black pepper + oregano + dried basil
Fry the garlic with olive oil on the fire
Then add the tomatoes, tomato sauce and leave until the mixture thickens
Then season the sauce with a sprinkle of salt, black pepper, oregano and dried basil
serve pizza balls with marinara sauce for dipping
